Arugula Salad with Walnuts and Feta Cheese - Cevizli Roka Salatası |
Simple and quick to make, hope you'll enjoy this salad.
1 bag (5-6 oz) fresh baby arugula
1/2 cup walnuts, coarsely chopped
1/2 cup feta cheese, crumbled
For Salad Dressing:
1/2 cup olive oil
1 teaspoon dijon mustard
juice of 1 lemon
1 table spoon balsamic vinegar (optional)
1 clove garlic, crushed (optional)
Salt and pepper to taste.
Directions:
Prepare salad dressing first by mixing all ingredients and shaking well.
Wash and drain arugula. Remove excess stems. Place arugula, walnuts and feta cheese in a bowl. Add 1/4 cup of salad dressing, toss and serve.
Afiyet Olsun! Bon Appetit!
Coarsly chopped walnuts |
Arugula cleaned, drained, excess stems removed |
All ingredients tossed in a bowl |
Arugula Salad with Walnuts and Feta Cheese - Cevizli Roka Salatası |
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